Students enrolled in CUL-215 Culinary Foundations 3 and CUL-225 Essentials of Dining service will be practicing skills and concepts by cooking and serving lunch in the Culinary Arts Dining Room.
Check back in September for our fall dining hours.
Students enrolled in CUL-215 Culinary Foundations 3 and CUL-225 Essentials of Dining service will be practicing skills and concepts by cooking and serving lunch in the Culinary Arts Dining Room.
Check back in September for our fall dining hours.